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1. ASSESSMENT OF THE LEVEL OF BIOTECHNOLOGY EDUCATION AMONG TERTIARY EDUCATION STUDENTS IN FEDERAL UNIVERSITY OF OTUOKE IN BAYELSA STATE

​​​​​​​BACKGROUND OF THE STUDY

Biotechnology is one of the most important scientific revolutions of the twenty first century, with applications that have the potential to revolutionise many industry sectors. The rapid development and applications of biotechnology has tr...

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2. A CRITICAL EVALUATION OF COVID-19 SAFETY COMPLIANCE LEVEL AMONG INDUSTRIAL WORKERS IN NIGERIA

BACKGROUND OF THE STUDY

The globe was rocked by a pandemic of severe respiratory sickness known as Covid-19. The viral infection is quickly spreading over the world. Droplet transmission, contact with an infected case, and contact with contaminated fomi...

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3. A CRITIQUE OF THE MORAL AND RELIGIOUS NIHILISM IN THE PHILOSOPHY OF FREIDRICH NIETZSCHE

Background Of The Study

Throughout the history of philosophy, and especially in modern philosophy of consciousness, emphasis has been placed on mastery of the natural world. This was a time when logical optimism stood diametrically opposed to the tradi...

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4. A STATISTICAL REPORT OF ROAD ACCIDENTS IN NIGERIA

BACKGROUND OF THE STUDY

When compared to other modes of transportation such as air, train, and water, road transportation is by far the most frequent in Nigeria. When compared to prior modes of transportation, such as the employment of animals during the pre-colonial er...

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5. A STUDY ON GARLIC (Allium sativum L.) MEAL AND ITS EFFECT AS A FEEDING INGREDIENT IN BROILER CHICKEN DIET

BACKGROUND OF THE STUDY

Because of the alleged harmful consequences of antibiotic resistance on human health, there is growing demand to decrease or abolish the use of antibiotics in poultry feed (Javandel et al., 2008). A nationwide regulation prohibit...

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6. A STYLISTIC STUDY OF ADICHIE'S THE THINGS AROUND YOUR NECK AND PURPLE HIBISCUS.

Background to the Study

A lot of similarities exist in the definitions of language. From another angle, there are highly technical usages of the word “language” reflecting the way the term has been...

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7. AN ASSESSMENT OF THE INFLUENCE OF FIELD STUDY ON ACADEMIC PERFORMANCE OF GEOGRAPHY STUDENTS IN TERTIARY INSTITUTIONS IN NIGERIA

BACKGROUND TO THE STUDY

Field research is the collecting of data outside of a laboratory, library, or workplace context (Okafor, 2017). The tactics and methods utilized in field research differ depending on the discipline. Biologists, for example, may s...

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8. AN EVALUATION OF BANDITRY AND ITS A CRITICAL EFFECT ON RURAL COMMUNITY DEVELOPMENT IN NIGERIA

BACKGROUND OF THE STUDY

Nigeria has been a battleground for quite some time. Aside from the ongoing conflict between farmers and herders, other major security issues include Biafra insurgents, radical Islamists in the North-East, kidnappings in various...

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9. AN INVESTIGATION OF THE EFFECTIVENESS OF POS AND AVAILABILITY OF FUND DURING THE COVID-19 LOCKDOWN IN NIGERIA

BACKGROUND OF THE STUDY

Coronaviruses are a kind of virus that infects both animals and humans. They are members of the Coronaviridae family. Human corona viruses can cause moderate sickness, similar to a common cold, or severe illness (such as MERS - M...

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10. ASSESSMENT OF THE RESOURCES AVAILABLE FOR THE EFFECTIVE TEACHING AND LEARNING OF BIOLOGY IN SENIOR SECONDARY SCHOOLS

BACKGROUND TO THE STUDY

Education is a preparation for life. This is related to the acquisition of skills to earn a living. Today as always, the definition of education is the ever change and increasing in scope. Our schools are confronted with new pressures arising fro...

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11. ECONOMIC ANALYSIS OF FOOD SAFETY AMONG PORK MARKETERS

BACKGROUND OF THE STUDY

Pig is one of the domestic animals found in Nigeria and most parts of West Africa.  Pigs are reared for the production of meat called pork and fat called lard.  The pig produces litters twice a year.  One litter or...

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12. EFFECT OF MOTIVATION ON STUDENTS ACADEMIC ACHIEVEMENT AND INTEREST IN SENIOR SECONDARY SCHOOL BIOLOGY

Background of study

Education is an instrument that affects national development in Nigeria. It helps in the development of self and the society in the social, economic and religious aspects in the country. In other words, education plays a major role a...

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13. SPORT TOURISM AND PERFORMANCE IN INDUSTRY IN IMO STATE

Background Of Study

Globally, tourism has become an important policy tool for community and regional development in many developed and developing countries. Tourism also has significant potential to influence and change the use of natural and cultural r...

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14. THE ECONOMIC IMPORTANCE OF BACTERIA IN THE ENVIRONMENT

Background of the Study

Environment is a comprehensive term, which comprises of all the factors which make up the surroundings. The air that one breathes, the land on which one lives, the water one drinks and all the living and non-living things that ar...

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15. THE IMPACT OF SOCIAL MEDIA ON THE ACCEPTANCE OF THE COVID-19 VACCINE IN TARABA STATE NIGERIA

BACKGROUND OF THE STUDY

In the last few years, the social media phenomenon has become increasingly entertaining across the world. According to Bazley, (2016), social media is a type of online media that expedites conversation as opposed to traditional m...

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16. THE IMPLICATION OF HERDSMEN BANDITRY ACTIVITIES ON FOOD SCARCITY IN NIGERIA

Background Of The Study

Food scarcity, with its dangers for survival and serious physical and psychological discomfort, has been part of human experience and human culture from the earliest inception of language and thought. The need to overcome the cha...

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17. PROBLEMS AND PROSPECT OF REARING POULTRY

BACKGROUND OF THE STUDY

Poultry generally is referred to all domestic birds raised by man for the production of eggs, meat and other benefits for human consumption. The domestic birds include fowl ducks, turkey, guinea fowl and geese., poultry products...

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18. SPORT TOURISM AND PERFORMANCE IN INDUSTRY IN IMO STATE

Background Of Study

Globally, tourism has become an important policy tool for community and regional development in many developed and developing countries. Tourism also has significant potential to influence and change the use of natural and cultural r...

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19. STATISTICAL ANALYSIS OF ROAD ACCIDENTS (A CASE IN ENUGU STATE FROM 1993 TO 2000)

BACKGROUND OF THE STUDY

In the world today, transportation which is the conveyance of goods and passengers from one phase to another or the movement of commuter and their goods, produce and products, and/or they themselves from one location to another h...

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20. ASSESSMENT OF THE IMPLICATION OF FULANI HERDSMEN BANDITRY ACTIVITIES ON COMMUNITY SETTLEMENT

BACKGROUND OF THE STUDY

The Fulani unarguably represent a significant part of the economy of Nigeria. They are the major breeders of goats, sheep and cattle as those animals are the major source of meat and affordable source of animal proteins ate by Ni...

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21. ASSESSMENT OF THE RESOURCES AVAILABLE FOR THE EFFECTIVE TEACHING AND LEARNING OF BIOLOGY IN SENIOR SECONDARY SCHOOLS

Education is a preparation for life. This is related to the acquisition of skills to earn a living. Today as always, the definition of education is the ever change and increasing in scope. Our schools are confronted with new pressures arising from changing needs with students; societal expectatio...

Read more

22. THE ECONOMIC IMPORTANCE OF BACTERIA IN THE ENVIRONMENT

Background of the Study

Environment is a comprehensive term, which comprises of all the factors which make up the surroundings. The air that one breathes, the land on which one lives, the water one drinks and all the living and non-living things that ar...

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23. THE EFFECT OF BUSH BURNING ON AGRICULTURAL LAND

BACKGROUND TO THE STUDY

        Burning with reference to land cultivation is a method of land preparation (Joseph, 2019). In Edo State generally and in Ekiadolor in Ovia North East Local Government Area of Edo Stat...

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24. ECONOMIC ANALYSIS OF FOOD SAFETY AMONG PORK MARKETERS

Pig is one of the domestic animals found in Nigeria and most parts of West Africa.  Pigs are reared for the production of meat called pork and fat called lard.  The pig produces litters twice a year.  One litter or one birth give between eight (8) and sixteen (16) piglets.  Th...

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25. EFFECT OF LITTER SIZE ON THE BODY WEIGHT OF RABBIT

BACKGROUND OF THE STUDY

Domestic rabbits are of the descendants of oryctolagus cunniculus specie that is native to the western Mediterranean basin. The rabbit was domesticated recently with most breeds being developed by humans and are not older than 30...

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26. EFFECT OF MOTIVATION ON STUDENTS ACADEMIC ACHIEVEMENT AND INTEREST IN SENIOR SECONDARY SCHOOL BIOLOGY

Education is an instrument that affects national development in Nigeria. It helps in the development of self and the society in the social, economic and religious aspects in the country. In other words, education plays a major role as it delivers individual from diseases, ignorance and illiteracy...

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27. THE IMPACT OF AGRICULTURAL DEVELOPMENT PROGRAMMES ON THE ECONOMY

Background of the Study

Agriculture is the foundation and bedrock upon which the development of stable human community has depended on throughout the whole universe such as rural and urban communities. It is concerned with the husbandry of crops and ani...

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28. EFFECT OF VITAMINS C AND E ON MEMORY IN ADULT MICE

Vitamin C, also known as L-ascorbic acid, is a water-soluble vitamin that is naturally present in some foods, added to others, and available as a dietary supplement and is destroyed by heat or reduced by prolonged storage (Weinstein et al., 2001). Humans, unlike most...

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29. EFFECTS OF OFFICE ENVIRONMENT ON SECRETARY’S PRODUCTIVITY

GENERAL PERSPECTIVE

According to Oxford Advance Learners Dictionary, “environment is defined as the natural conditions in which people, animals and plants lives”.  Environment can also be defined as “all the surrounding things, conditions, and inf...

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30. ENVIRONMENTAL ASSESSMENT OF INDUSTRIAL WATER POLLUTION

BACKGROUND OF THE STUDY

Water pollution is a major problem in the global context, and it has been suggested that is the leading worldwide cause of deaths and diseases (Ademoroti 1996). The growth of the major industrial cities also caused water pollutio...

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31. EVALUATION OF ANTIOXIDANT POTENTIAL OF MONODORA MYRISTICA (AFRICAN NUTMEG)

BACKGROUND OF THE STUDY

Lipid oxidation is one of the major reasons that food deteriorate and is caused by the reaction of fat and oil with molecular oxygen, leading to off-flavours that are generally called rancidity(Basturk et al., 2...

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32. INFLUENCE OF PARENTING STYLE ON CHILDREN IN UGBOWO COMMUNITY

BACKGROUND OF THE STUDY

Parenting style is a psychological construct representing standard strategies that parents use in their child rearing (Nnamadi, 2009). The quality of parenting is more essential than the quantity spent with the child. For instance a parent c...

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33. AGRICULTURAL DEVELOPMENT PROGRAMMES AND ITS IMPACT ON THE NIGERIA ECONOMY

Background of the Study

Agriculture is the foundation and bedrock upon which the development of stable human community has depended on throughout the whole universe such as rural and urban communities. It is concerned with the husbandry of crops and ani...

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34. ANALYSIS OF WATER SUPPLY PLANNING

Background of the Study

Apart from air, water is the most important resource to man. He can survive longer without food than without water. Water is a unique liquid, without it life as we know it, is impossible. It is necessary for the life of most animals and plants. E...

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35. DISTANT MARRIAGE AND FAMILY COHESION AMONG YOUNG COUPLES

Background of the study

Marriage, which incorporates the coupling of two individuals having various interests, wants and needs, is a unique affiliation given shape by social guidelines and laws and fundamentally influences people's turn of events an...

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36. ASSESSMENT OF THE CAUSES OF POOR ACADEMIC PERFORMANCE OF SECONDARY SCHOOL STUDENTS IN AGRICULTURE

BACKGROUND OF THE STUDY

Agricultural Science is a science subject taught in Nigerian secondary schools with the aim of educating students in the knowledge and practice of agriculture in order to increase food production and contribute to the country'...

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37. ECONOMIC ANALYSIS OF LAYER PRODUCTIONS

 

INTRODUCTION

One of the major challenges facing most developing countries is the satisfaction of the ever-increasing demand for calories and protein. Most African diets [Nigeria inclusive] are deficient in animal protein which result in poor and stunted...

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38. ECONOMIC ANALYSIS OF PIG PRODUCTION

Background of the Study

In Nigeria, human population is out growing food production resulting to food crisis in the country (F.O.S., 2007). This is...

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39. EFFECT OF ADOPTION OF STANDARD MANAGEMENT PRACTICES ON YIELD OF URBAN FISH FARMERS

Unsafe Food Marketing and its Economic Implication in Nigeria

Agriculture and the food industry have remained strategic sectors of the economy of many nations. Agriculture plays a vital role in human development, growth and survival of nations. The issues of food produ...

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40. EFFECT OF CORONA VIRUS ON GLOBAL ECONOMY

BACKGROUND OF THE STUDY

At present the new name of fear is Coronavirus disease (COVID-19). This is not only killing the people around the world but also causes economic downturn which destroy the country in both ends. Coronaviruses are a group of related viruses that ca...

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41. EFFECT OF COVID-19 ON THE FINANCIAL PERFORMANCE OF SMEs IN NIGERIA

BACKGROUND OF THE STUDY

Nigeria is unquestionably one of Sub-Saharan Africa's major economies1. While she is heavily reliant on oil, her economy is bolstered by pockets of global entities that include almost all sectors of the economy, including mul...

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42. EFFECT OF COVID-19 ON THE BANKING SECTOR

BACKGROUND OF STUDY

The COVID-19 outbreak is a global pandemic. It originated in December 2019 in the Chinese city of Wuhan, and has rapidly impacted to a greater extent in most parts of the world (James 2020). COVID-19 has affected and continues to aff...

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43. FUNGI ASSOCIATED WITH SPOILAGE OF SMOKED DRIED FISH

ABSTRACT

This study was carried out on fungi associated with spoilage of smoked dried fish. To achieve this 2 research objectives were formulated. The study made use of four fish samples. The Four fish samples  used for the study were purchased fro...

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44. AN INVESTIGATION INTO SS2 STUDENTS DIFFICULTY IN LEARNING ECOLOGICAL ASPECTS OF BIOLOGY IN IKWO LGA OF EBONYI STATE

BACKGROUND OF THE STUDY

Biology is a branch of science that studies life. According to Maduabum (2006), science (Biology) constitute the bedrock of the National development which in its broadest sense refers to all human activities which involves organi...

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45. ROLE OF TWITTER IN INFORMATION AND DISINFORMATION ON THE COVID-19 VACCINATION PROCESS

Background to the Study

The Covid-19 pandemic, which had a severe global impact, spurred the need for mitigation strategies to control the pandemic. The Corona virus illness (SARS-CoV-2) is caused by the Severe Acute Respiratory Syndrome Corona Virus 2...

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46. THE INFLUENCE OF FIELD STUDY ON ACADEMIC PERFORMANCE OF GEOGRAPHY STUDENTS

BACKGROUND TO THE STUDY

Field study is the collection of information outside a laboratory, library or workplace setting (Wikipedia, 2016). The approaches and methods used in field study vary across disciplines. For example, biologists who conduct field...

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47. A STUDY ON EFFECTIVE COMMUNICATION AS A TOOL FOR ACHIEVING ORGANIZATIONAL OBJECTIVES

BACKGROUND OF THE STUDY 
Basically, communication touch every sphere of human activity, it informs or better still disseminate information/message to target audience. One of the peculiarities of the human race is communication among the members of the...

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48. IMPACT OF CORONAVIRUS ON PRIVATE SCHOOL OWNER, ECONOMY, TEACHERS AND STUDENTS: A CASE STUDY OF IFELODUN LOCAL GOVERNMENT AREA IN OSUN STATE

Background of the study

A pandemic is a disease outbreak that spreads across countries or continents. It affects more people and takes more lives than an epidemic which according to the World Health Organization (WHO), declared COVID-19 to be a pande...

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49. DESIGN AND IMPLEMENTATION OF GAS DETECTION SYSTEM

Problem Statement

Gas detectors are an essential application for home and commercial safety; they are also employed in numerous industrial industries. They are used in welding shops to detect combustibles and toxics and in nuclear plants, to detect combustibles. They a...

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50. ASSESSMENT OF GLOBAL FOOD INSECURITY AS A THREAT TO NATIONAL DEVELOPMENT (A CASE STUDY OF NIGERIA 2016 TO 2021)

Background of the Study

For many centuries, the concept of food security was understood to mean the capability of a nation's farmers, ranchers, and fishermen to provide enough of the food they produce to meet the needs of their whole population (Alexandratos, 2017)....

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