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1. BACTERIOLOGICAL STUDY OF SACHET WATER SOLD IN OWERRI METROPOLIS

ABSTRACT

Water is one of the indispensable resources for the continued existence of all living things including man. The provision of an adequate supply of safe drinking water was one of the eight components of primary health care identified by the International Confere...

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2. A PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL: ANALYTICAL COMPARISON

Water to be used for human consumption must be meet certain requirements. It must be free of all disease causing microorganisms, low in concentration of compounds that are acutely toxic or that have serious long term effect on heath. Ideally water for drinking should be clear, free of odour and c...

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3. AN INVESTIGATION OF THE PHYSIOCHEMICAL PROPERTIES IN SACHET WATER IN ABA

​​​​​​​BACKGROUND OF STUDY

Water is a liquid that has no taste, no smell, no color, and is completely transparent. It is necessary for life. Seventy-eight percent of the earth's surface is taken up by water and other natural resources (Adegoke, 2022). In order to ca...

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4. AN INVESTIGATION INTO THE EFFECT OF PURE WATER MANUFACTURING ON THE ECONOMIC GROWTH OF NIGERIA

Abstract

Almost every nook and cranny in Nigeria is littered with sachet water nylon, popularly called “pure water”, As noted by Edoga et al. (2008), about 70

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5. STUDY OF THE COMPARISON OF THE PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL, IMO STATE

ABSTRACT

Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Condu...

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6. RELEVANCE OF FINANCIAL MANAGEMENT AND PLANNING ON SMALL SCALE BUSINESSES IN YOBE STATE

ABSTRACT

This study was carried out to investigate the relevance of financial management and planning on small scale businesses in Yobe state  using selected small...

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7. RELEVANCE OF FINANCIAL MANAGEMENT AND PLANNING ON SMALL SCALE BUSINESSES IN YOBE STATE (STUDY OF SELECTED SMALL-SCALE BUSINESSES IN GASHUA)

ABSTRACT

This study was carried out to investigate the relevance of financial management and planning on small scale businesses in Yobe state  using selected small-scale businesses in Gashua as case study. Specifically, the study examined the role of financial...

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8. THE CHALLENGES OF THE INTERNET IN TODAY'S NIGERIA BUSINESS ENVIRONMENT

Background to study

A study by BMG et al. (2015) found that almost all SMEs used the Internet for commercial purposes, but the intensity of use varied with size. The most common use of the Internet was to be in contact with customers. Although the use o...

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9. INFORMATION TECHNOLOGY SYSTEM AND ITS EFFECTS ON THE GROWTH OF SMES IN NIGERIA

​​​​​​BACKGROUND OF THE STUDY

A great number of organizations around the globe are currently utilizing Information and Communication Technology (ICT), not only for cutting costs and improving efficiency, but also for providing better customer services (Irefin, Abdul-Aze...

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10. PHYSIOCHEMICAL PROPERTIES OF SACHET WATER IN ABA

ABSTRACT

In spite of the varying levels of contamination widely reported, sachet water is still well accepted. This study therefore assessed social perception of people on the most popular sachet water brands, conducted sensory evaluation, quality certification and...

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11. COMPARATIVE STUDY OF PHYSICOCHEMICAL ANALYSIS OF BOREHOLE WATER AND SACHET WATER IN OWERRI MUNICIPAL, IMO STATE

ABSTRACT

Three types of sachet water samples and three types of borehole water samples all from Owerri Municipal, Imo State were collected and analyzed for physicochemical parameters. A total of twenty (21) parameters including Odour, Colour, pH, Condu...

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12. IMPACT OF PURE WATER PRODUCTION ON THE ECONOMIC DEVELOPMENT OF NIGERIA

 

 Abstract

Almost every nook and cranny in Nigeria is littered with sachet water nylon, popularly called “pure water”, As noted by Edoga et al. (2008), about 70 percent of Nigerian adults drink at least a sachet of pure wate...

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13. PHYSIOCHEMICAL PROPERTIES OF SACHET WATER IN ABA

ABSTRACT

In spite of the varying levels of contamination widely reported, sachet water is still well accepted. This study therefore assessed social perception of people on the most popular sachet water brands, conducted sensory evaluation, quality certification and...

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14. DENTAL FLUOROSIS IN A RURAL NIGERIAN COMMUNITY: IS THE WATER TO BLAME?

ABSTRACT

Drinking water can contain fluoride which is effective in preventing dental caries at concentration of ≤1.5 mg/L however at concentrations ≥1.5 mg/L, it could lead to dental fluorosis. Dental fluorosis is a disorder that occurs due to excessive fluoride intake during the...

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15. AN ASSESSMENT OF CONSUMER RIGHTS IN NIGERIA: A CASE STUDY OF THE SACHET WATER INDUSTRY

ABSTRACT

The indispensability of safe drinking water to man cannot be over-emphasized. This research has traversed the allowable length and breadth of the applicable laws, regulations, as well as international and national policy frameworks on safe drinking water. It has also examined c...

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16. IMPLICATION OF RAINFALL AND TEMPERATURE VARIABILITY ON PORTABLE WATER SUPPLY ANALYSIS IN CHANCHAGA LOCAL GOVERNMENT AREA, NIGER STATE, NIGERIA

ABSTRACT

In recent time, Minna, the Niger State capital has witnessed prolong period of dry season, heat stress and fluctuating pattern of rainfall. Also, Chanchaga Local Government Area of Niger State has been facing serious challenge of portable water supply despite the effort of the...

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17. THE CHALLENGES OF THE INTERNET IN TODAY'S NIGERIA BUSINESS ENVIRONMENT

Background of the study

A study by BMG et al. (2015) found that almost all SMEs used the Internet for commercial purposes, but the intensity of use varied with size. The most commo...

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18. STUDY OF MICROBIAL LOADS IN WATER AND AIR SAMPLES FROM OGUN STATE DUMPSITE

Background of the study

Each year, diseases linked to pollution and waste cause the deaths of almost 5.2 million people and approximately 4 million children. Any solution mixture, material, or item that is carried for reprocessing, dumping, elimination by incineration, or other ways of...

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